Sofitel Singapore City Centre - Luxury hotel - Premium Chinese New Year Take-Away

Premium Chinese New Year Take-Away

Available from 1 February 2018 until 2 March 2018

*SOFITEL’S SEAFOOD ABALONE TREASURE POT WITH BRAISED CABBAGE AND BLACK MOSS (PEN CAI)

@ $198++ per order (Good for 6 to 8 pax)

Comprising Abalone, Sea Cucumber, King Prawn, Hokkaido Scallop, Dried Oyster, Flower Mushroom,

Fish Maw, Roasted Kurobuta Pork, Roasted French Duck Breast, Truffles, Chinese Gluten and Black Moss

 


*SOFITEL’S SIGNATURE EIGHT TREASURES YU SHENG WITH YUZU DRESSING AND CONDIMENTS

$188+ per order

Comprising eight mouth-watering ingredients that include Baby Abalone, Fried Fish Skin, Crispy Silver Fish,

Lobster Roulade, Homemade Cured Salmon, Hamachi, Jelly Fish and Ikura


*SOFITEL’S ABALONE YU SHENG WITH CONDIMENTS

$168+ per order


*SOFITEL’S TRADITIONAL HOMEMADE CURED SALMON YU SHENG WITH CONDIMENTS

$128+ per order


NOTE: Each Yu Sheng is available both for dine-in and take away with three (3) choices  of dressing –

Yuzu, Thai Style or Traditional.

Terms & Conditions Apply:

*All Take-away items require a min. of 3 Days advanced order

*Self-collection only/Pre-payment required and other T & C applies

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