Sofitel Singapore City Centre - Luxury hotel - September Set Dinner Menu

September Set Dinner Menu


Racines invites you to sample its unique duality in cuisine at great value with a 3-course set dinner featuring all-time French favourites by Executive Chef Jean-Charles Dubois, as well as traditional Chinese gems by Master Chef Andrew Chong.

Early Bird Specials

AccorPlus Members: 50% off ala-carte menu up to 4 guests on weekdays from 6:00PM to 8:00PM


TPC Tenants: Complimentary glass of wine with every set dinner ordered between 6:00PM to 8:00PM


Carte Je’Taime Members: Complimentary glass of wine with every set dinner ordered between 6:00PM to 8:00PM. Valid from 15 September 2018 to 30 October 2018


September Set Dinner Menu

$48++ for three course



Marinated crab meat layered with lime gelee

Chargrilled French baguette with herbal butter and caviar



Kohlrabi velouté with sauteed brussel sprout, crème fraîche and herb crouton


Main Course Choices

Chargrilled Angus beef short ribs with glazed topinambour, baked potato gratin and natural beef jus


Steamed locally farmed barramundi with fragrant garlic paste, tossed potato noodles and seasonal greens



Roasted macadamia mousse with tapenade dacquoise

Seasonal exotic fruits gel and caramel ice cream


Terms and Conditions
Discounts and special promotions are not cumulative and not valid with other offers
Reservations are highly recommended

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