A Symphony of French and Local Artistry

Racines introduces a refreshed menu at the helm of Director of Culinary & Beverage, Isaac Henry. Expect an innovative approach to your lunch & dinners – with bold, creative and exciting flavours. Highlights include the Crispy Scale Snapper, which is served with its scales intact and crisped, Sliced Beef Hor Fun, prepped with melt-in-mouth Argentinian Grain-fed Beef, as well as Skillet Baked Dark Chocolate Cookie, capping your meal with a crisp, chewy edge and a warm, gooey centre.

A reinvigorated experience awaits you at Racines.

 View menu here.

Terms & Conditions

Prices are subject to 10% service charge and prevailing government tax.
Reservations are highly recommended.
For enquiries, please call (+65) 6428 5110 or email HA152-FB8@sofitel.com.
Guests with known food allergies or intolerances may contact our service ambassadors for assistance.